Vegetables in South-East Asia.
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Vegetables in South-East Asia.

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Published by Allen and Unwin in London .
Written in English


  • Vegetable gardening -- Asia, Southeastern,
  • Vegetable gardening -- Tropics

Book details:

LC ClassificationsSB323 H54 1972
The Physical Object
Number of Pages525
ID Numbers
Open LibraryOL20038226M

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Book: Vegetables in south-east Asia. + pp. ref pp. Abstract: The first edition of "Vegetable culture in Hong Kong hong kong Subject Category: Geographic Entities see more details " was published in , followed by a much better and larger second edition in , which was prepared during the author's 43 months of Cited by: Vegetables in South-East Asia. New York, Hafner Press [] (OCoLC) Document Type: Book: All Authors / Contributors: G A C Herklots. Find more information about: ISBN: OCLC Number: Description: xii, pages illustrations 25 cm. Vegetables in South-East Asia by Herklots, G.A.C. and a great selection of related books, art and collectibles available now at - Vegetables in South-east Asia, by Herklots, G a C - AbeBooks. Vegetables in South-East Asia, by G A C Herklots, , available at Book Depository with free delivery worldwide.

Vegetables in South-East Asia,, by G. A. C. Herklots. , Toronto Public Library. The book is intended mainly for use by lecturers and senior students in agronomy, but will also prove of great interest to anyone concerned with vegetable growing vegetable growing Subject Category: Disciplines, Occupations and Industries see more details in this part of Asia. The information is very clearly set out and includes interesting. Vegetables in South-East Asia. [G A C Herklots] Home. WorldCat Home About WorldCat Help. Search. Search for Library Items Search for Lists Search for Contacts Book: All Authors / Contributors: G A C Herklots. Find more information about: ISBN: X OCLC Number: Travel Movies Books Food Other. Sign In Trending New Popular type to search. Sign In. Make a List Browse Lists Search Lists Leaders Help / Contact Suggest Feature Newsletter. HERBS AND VEGETABLES OF SOUTHEAST ASIA show list info. Here's a list of Herbs and Vegetables found around the Southeast Asian region of the globe. How many have you tried?

Hardy vegetables produced by smallholder farmers should have a vital role to play in overcoming malnutrition, particularly in South Asia, Africa, and the Pacific. The biggest international online bookstore in Thailand. Find promotions or pre-order book, eBook, magazine, eMagazine, stationery and more. Edible leaf vegetable, eaten raw or cooked. Rich in vitamin C. Commonly eaten in all Asia (China, Japan, India, South-East-Asia). Cultivated or wild (for instance, in Thailand there is Pak wan and Pak wan pa, pa meaning from the forest, so as to say wild. It looks a bit different and tastes very nice). Indigenous vegetables (IVs) are considered to be underutilized crops, although much of this perception may be based on scarcity of data. This paper provides an overview on the scope and value of indigenous vegetable consumption in South East Asia and East Africa.